Pravin Mishra, an Urban Gardening Trainer and Environmentalist , conducts sessions on how to start or manage Kitchen Gardening with easily accessible inputs and how to manage kitchen waste to grow food at home. One can start cultivating seasonal vegetables, fruits to feed the family diet. Micro Greens for nutrition, Flowers for spirituality and wellness are also covered in the training. He is Working on Urban Kitchen Gardening Training Session with Composting at Ground Level.
- Individual Training
- Home Training
- Community Training
Pravin Mishra is also cultivating Natural Vegetables in a land of approx 2.5 acres at Burari, Delhi, a Yamuna Bank belt.
As a passionate entrepreneur, he worked rigorously to motivate and train thousands of families to grow chemical free vegetables at home. He encourages them to adapt a sustainable Home Gardening model where everyone in the family is involved from children to the elderly.
Pravin Mishra’s model of Urban Kitchen Gardening addresses Domestic waste Management for Composting and Bio-Enzyme prepration as a productivity to generate wealth on micro scale. This is made possible with his association of academia at Delhi University for research works.
Pravin is dedicated to pursue the path of green living with family, gardening community and a strong network of professionals.